Joe Beernink


Very well, thank you very much. While the rest of the country is pre-grilling their veggies before they even get picked, the Pacific Northwest has been serving up a spring growing season like I have never before seen. We’ve been eating lettuce and radishes for a few weeks now. Since I’ve been working from home so much, I often step outside just before lunch or dinner, cut off a few handfuls of… Read More

One of my New Year’s resolutions was to do more to support local businesses. It’s become a real habit that I shop locally first before looking for an item on-line or driving to Seattle to find it. If a local business doesn’t have something I want, I see if they can special order it for me. It may cost a little more to shop this way, but then at least I know… Read More